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Speed Loader
The Weber knifed-edged speed loader is a fully automatic belt loading system. This loading system is fully syndchronised with the packaging machine, automatically transfering the portions into the pockets of the machine. -
SSM Sharpener
The Weber SSM Sharpener is a fully automatic sharpener that is able to read specific blade information from a RFD chip. It automatically self adjusts the configuration of the machine according to the blade requirement. The result is a perfectly sharpened blade with no room for operator error. -
TCC
The TCC Spiral Tower Cooker (and freezer) is customized to size with adjustable timing and temperature controls. -
Vario-Mixer
The Inotec Vario Mix is better than most systems when it comes to quick mixing times, gentle preparation, optimum homogeneity and minimum rest quantity. Application fields include foods, such as salami and minced meat products, fine minced products, the mixing in of dices and decorations, pastes and doughs, powders and delicatessen salads. This mixer is ideal with sensitive products like fish or seafood as well as multiple convenience and non food products. -
WAF
The WAF fermentation and smoking units are high performance air treatment and humidification system for fermenting, high cooling and heat connecting load in combination with a smoke generator. -
WAX
The WAX provides fermenting units with a high temperature option. This high performance air treatment unit and humidification system is ideal for fermenting, high cooling and heat connecting loads. It operates to a temperature function of up to 55°C. -
WFR
Weber's fully automatic single arm robot loaders are labour saving while improving hygiene levels and final product presentation. -
WS
The WS drying system with circulating airflow is a single drying room unit with acirculating system, ventilated for the drying and maturing of salami and raw hams. -
WSD
The WSD double drying room system is a one air treatment unit with alternating drying phase. It is suitable for drying and maturing salami and raw hams. -
WSJ
The WSJ single drying room unit is suitable for ventilated drying in cold regions. This circulating system is ventilated for drying and maturing of salami and raw hams. It displays energy saving features through the use of air enthalpy. -
WT 99
Inotec offers customized and specific solutions for the loading of sausage cutting and declipping machines. Manual, semi automatic and automatic feeding devices link the Inotec cutting machines and declippers to all kinds of packaging machines (flow wrapper, thermoformer, tray sealer). -
WW & WWB Grinders
Laska's WW & WWB Grinders are industrial, high performance grinders that produce excellent cut quality for either fresh, tempered of fully frozen meat products. Supported by a Laska loading system, these grinders can be used for frozen blocks or fresh meat. They offer an effective bone and gristle elimination system
